News

Tomato season in Univer's processing plant

Univer Product Plc. has begun the 2017 tomato processing season in one of the largest, state-of-the-art plants of Central Europe. The investment project was started in 2016 and completed for the 2017 season, right on time for the first deliveries of tomatoes arriving for processing.

Univer will be increasing the plant’s output continuously on a step by step basis from 80,000 tonnes in order to reach an annual processing volume of 140,000 tonnes of raw tomatoes. Owing to the latest cutting edge technology provided by Catelli Food Technology, it is not just quantity that is reaching new heights, but quality, as well. Univer Product Plc can supply its partners with the highest possible quality tomato paste, including 28/30 Cold Break and Hot Break, as well as 36/38 Cold Break types.

In addition to increasing volumes, contracted farmers have also boosted their production capacities, and Univer is proud to say that we will continue to process exclusively Hungarian tomatoes at the plant.

The 2017 season has already begun, and thanks to the proper circumstances, everything is going according to plan.

Diamond Sponsor of the WPTC 2024